Want to bring smiles to the faces of everyone in your home, then whip up some French Toast. Who doesn't like French Toast - and it's not just for breakfast you know!
You will most likely have everything you need to make French Toast already in your kitchen...
Ingredients:
4 eggs
1 cup milk
1-1/2 teaspoons vanilla extract
ground cinnamon
butter
Directions:
- In a shallow dish, whisk eggs, milk, and vanilla together until the eggs are well blended.
- Heat butter over medium-high heat in a pan or griddle
.
- Once griddle or pan is ready, dip the bread slices into egg mixture making sure to coat both sides. (This step could take a little practice. Leave it too long and the bread falls apart, not long enough and the bread doesn’t get coated.)
- Once bread is coated, sprinkle with cinnamon and place in pan or on griddle.
- Cook the bread until it is golden brown and then flip it and cook the other side until it is golden brown as well.
- Remove from griddle and serve on a your finest china with syrup and/or powdered sugar.
Who am I trying to kid? Your family won't care if it's on your finest china or not, so whip out those paper plates and enjoy having one less dish to wash!
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